Our experience last night at Cedar has been quite a memorable one because of the below reasons: Great space, design and décor of the club-it’s vibrant...
A Culinary Journey with Fresh Flavours and Innovative Dishes It was a nice authentic experience with a subtle charm of taste, lightness on the palate...
Burash Unveils a Sun-Kissed Summer Menu with Fresh Flavors and Vibrant Mocktails The Summer Menu starts at Rs. 345; now available at the restaurant. Burash,...
With fresh flavours, innovative techniques, and a commitment to the planet, Canvas V sets a new standard for plant-based dining. Challenging preconceptions about plant-based dining,...
Zanzi Tsuta: A Harmonic Blend of Japanese Culinary, Where the Pulse of Japanese Flavors Meets the Vibrant Rhythm of a Jazz Club Introducing Zanzi Tsuta,...
The Wolf Transforms into a Whisky Haven with a Glenfiddich Bar Takeover featuring Brand Ambassador Angad Singh Gandhi The Wolf, the epitome of sophistication and...
With New Michelin Honors, San Francisco Retains its Culinary Crown The 2023 MICHELIN Guide awards new Michelin Stars, Green Stars, and the Young Chef of...
Tamra, at Shangri-La Eros New Delhi, is delighted to announce an exclusive showcase of Himachali cuisine with an authentic feast known as Dham in association...